DISCOVER THE SUN-KISSED SICILIAN CUISINE
SICILY
MENU
Embark on an Italian culinary journey focusing on one of the 20 Italian regions every 3 months with our Sicilian mamma's 3-course-meal. The full Sicilian experience includes an Aperol Spritz – naturally.
Our a la carte menu is carefully crafted by our Head Chef, giving you a taste of Italy, all the way from the North to the tip of the boot!
All our pasta is freshly handmade daily, and our sizzling Robata Grill adds an intense flavour to our fresh ingredients.
Sicily is a melting pot of Greek, Roman, Spanish, Arabic and French influences, so it's no surprise it's left its mark on Sicilian cuisine. Sicily champions itself for a creative blend of flavours and our Mammas have reflected it on their own special set menu. Expect to taste a full array of typical dishes where handmade Ricotta cheese, Aubergines and hearty premium ingredients will be the protagonist.
MEET OUR MAMMAS
Our Mammas have flown all the way to London with their recipe book that has been passed down for generations.
The passion for cooking has always revolved around their family, and you might as well throw that diet out the window... you’ll always be too skinny in our “imported” Mamma’s eyes!
